Tremendous pride goes into everything we put on a plate, on a three-tiered server, and in a tea cup. Almost every single morsel is actually made in-house, from scratch, with great care, and our teas are high quality!

I LOVE describing the food to you so you know what’s in front of you, and I LOVE knowing more about YOU, so I will pop around to tables to say HI! BUT - I also know not everyone is chatty or that perhaps you are catching up with old friends or trying to connect on a special date or anniversary, etc., so I try to gauge those subtleties and try not to interrupt your special time. I’m also a big nerd and try to say goodbye on your way out, but sometimes I’m caught up in the kitchen or taking a phone call from a guest. I’m genuinely bummed if I miss you, and I’ve been known to open the front door and holler “Bye!” if I see you’re still on the sidewalk, haha!

OK, now the details about the menu…

Each Afternoon Tea Service includes a bottomless pot of tea. Served on a homemade 3-tiered platter!
(Gluten-free & vegan versions with some modifications to items is available +$5) 

FOG TEA - $46

~ One Sandwich (your choice)

~ One Homemade Scone, made daily (your choice)

~ Homemade Lemon Curd

~ Homemade Clotted Cream (20+ hour process)

~ Strawberry Preserves

~ Homemade “I Hate Kale” Salad (kale, quinoa, lemon, feta, dried cranberries, toasted pine nuts)

~ Fresh Fruit Skewer

~ Homemade Lemon Lavender Tea Cookie

(If you would like to share the above items with your guest(s), there is a $9 fee for each extra person.)

HALF MOON TEA - $51

~ Two Sandwiches (your choice)

~ One Homemade Scone, made daily (your choice)

~ Homemade Lemon Curd

~ Homemade Clotted Cream (20+ hour process)

~ Strawberry Preserves

~ Homemade “I Hate Kale” Salad (kale, quinoa, lemon, feta, dried cranberries, toasted pine nuts)
~ Sweet Treat

~ Fresh Fruit Skewer

~ Homemade Lemon Lavender Tea Cookie

(If you would like to share the above items with your guest(s), there is a $9 fee for each extra person.)

MAVERICK TEA - $57

~Two Sandwiches (your choice)

~ Two Homemade Scones, made daily (your choice)

~ Homemade Lemon Curd

~ Homemade Clotted Cream  (20+ hour process)

~ Strawberry Preserves

~ Homemade “I Hate Kale” Salad (kale, quinoa, lemon, feta, dried cranberries, toasted pine nuts)

~ Fresh Fruit Skewer

~ Fabulous Wave Treat (edible vibrant blue sugar bowl with sweet treat and gummy shark!)

(If you would like to share the above items with your guest(s), there is a $9 fee for each extra person.)

TEA FOR TWO - $96

~ Two pots of tea (your choice)

~ Four Sandwiches (your choice)

~ Two Homemade Scones, made daily (your choice)

~ Homemade Lemon Curd

~ Homemade Clotted Cream (20+ hour process)

~ Strawberry Preserves

~ Two Homemade “I Hate Kale” Salads (kale, quinoa, lemon, feta, dried cranberries, toasted pine nuts)

~ Two Sweet Treats

~ Two Fresh Fruit Skewers

~ Two Homemade Lemon Lavender Tea Cookies

Afternoon Tea

For our TEAny Guests aged 10 and under.

Child’s choice of one Sandwich, one Scone with Homemade Lemon Curd, Homemade Clotted Cream, and Strawberry Preserves, Vanilla Yogurt and Light Whipped Cream in Mini Ice Cream Bowl with Fresh Fruit, Colorful Sprinkles, and Animal Cookie, served with spot of tea, hot chocolate with fresh whipped cream or lemonade  - $30

TEA SANDWICH CHOICES
Cream Cheese & Cucumber  (g/f & vegan available)
Curried Chicken (g/f available) (vegetarian available)
Egg Salad (g/f available)
Roast Beef & Horseradish (g/f available)
Ham, Fig Preserves, Dijon & Cheddar (g/f available)

HOMEMADE SCONE CHOICES (made daily)
Blueberry & Orange
Earl Grey & Lemon
Cranberry, Pistachio & Rosemary
Strawberry & White Chocolate w/Himalayan Pink Salt
“French Toast” - vanilla chai spices, chantilly cream, walnuts
Plain Cream Scone
Cardamom - cardamom, almonds, crystallized ginger, orange zest
Gluten-free options: Chocolate Chip ~ or ~ Strawberry & White Chocolate Chip (+$2)

Add Homemade Lemon Curd, Homemade Clotted Cream & Strawberry Preserves - $6

A LA CARTE OPTIONS

SANDWICHES - $8.50 each (g/f & vegan $10.50)
HOMEMADE SCONES -$7 each (g/f - $9)
Add Homemade Lemon Curd, Homemade Clotted Cream & Strawberry Preserves - $6

(Vegan Pistachio Cream, Vegan Lemon Curd and Strawberry Preserves $8)

SOUPS - Bowl $11
Homemade Silky Mushroom (vegetarian, g/f)
Homemade Potato, Corn & Cheddar (vegetarian)
Hearty Vegan Vegetable (vegetarian, vegan, g/f)

ENTREE SALAD - “I Hate Kale” Salad (vegetarian, g/f) - $16
(can be made vegan without feta)

HOMEMADE LEMON LAVENDER TEA COOKIES -
3 for $12 (gluten free $15)

Beverages

Bottomless pot of tea - $10 ($3 per person to share) available all day
Beverages: $5
Hot tea
Iced Tea
Coffee
Lemonade
Orange Juice
Diet Pepsi
Pepsi
7-Up
Grape Juice

Hot Chocolate with Fresh Whipped Cream & Sprinkles - $7

Hot Teas:

Green:
Dragon Well - Hand processed and pan fired to create its signature flat shape. Longing fourth grade dragon well has a mellow, classic green flavor.
Moroccan Mint - A blend of gunpowder green tea and spearmint leaves, which brews a pleasant, refreshing cup. Often steeped much longer than normal green tea is, and is traditionally served sweetened.
Perfect Pomegranate - Chinese Sencha green tea that is infused with pomegranate flavor. Slightly tart, sweet, berry pomegranate flavors pair well with the mellow, green flavor of the Sencha.
Sencha Green Tea (decaf available) - An organically-grown Chinese green tea that is grown and processed using Japanese methods. Steamed instead of pan-fired, the resulting flat, shiny leaf brews a crisp and green/grassy cup that is mildly bitter.
Yun Wu (Cloud Mist) - Yun Wu (Cloud Mist) green tea is grown with steady shade from fog and clouds. It is a long curly leaf that brews a grassy and vegetal cup. Great green tea for those wanting its antioxidant richness.

Oolong:
Oolong - Medium grade Formosa-Style Oolong, commonly served in many Chinese restaurants. The large, coarse leaves used to create this tea have been allowed to oxidize almost halfway and brew a smooth, mellow, fairly dark cup with light notes of earth, barley, and honey notes.

Pu-erh:
Pu-erh Small Leaf - Pu-erh Small Leaf tea yields a dark auburn cup that is sweet and earthy with a bright woody/bark-like character. This is Shou (cooked/ripened) not sheng (raw/green) pu-erh.

Tisane (Herbal/Decaf):
Decaf Earl Grey - Blend of Chinese black tea & Italian bergamot oil. Known as the Copenhagen Blend, traditionally sourced from Denmark through the 1960's. Brews a medium bodied cup with fruity, dry citrus aromatics.
Fruit Blend Herbal(not decaf) - Fruit Blend herbal tea is similar to Celestial Seasoning's Red Zinger. It produces a strong, tart, red infusion with minty and citrus herbal flavors.
Licorice Spice (decaf) -Naturally caffeine-free, robust blend of citrus, sweet cinnamon, and herbaceous roots accented by clove and anise aromatics. Its wholesome, sweet, cinnamon-citrus flavors are stimulating with exotic notes.
Decaf Sencha - An organically-grown Chinese green tea that is grown and processed using Japanese methods. Steamed instead of pan-fired, the resulting flat, shiny leaf brews a crisp and green/grassy cup that is mildly bitter.
Vanilla Rooibos Red Herbal (decaf) - Naturally caffeine-free rooibos (also called red tea or bush tea) with a subtle vanilla flavor. Pairs well with milk and sugar.

Bottomless pot of tea - $10 ($3 per person to share)
”Spot of Tea” (a cup of tea) - $5

Black:
Ambrosia - Blend of flavored black teas and spices produces a sophisticated nectar with hints of cinnamon and citrus.
Black Currant - A flavored Chinese tea with added currant leaves. Its flavor is slightly grape-like and is reserved compared to most fruit flavored teas.
Earl Grey (decaf available) - Blend of Chinese black tea & Italian bergamot oil. Known as the Copenhagen Blend, traditionally sourced from Denmark through the 1960's. Brews a medium bodied cup with fruity, dry citrus aromatics.
English Breakfast - Simple and straightforward English Breakfast, with flavorful, heavy bodied cup that holds up to milk. Blended with Assam and Ceylon producing a strong black tea with natural fruity aromatics
Irish Breakfast - Robust, full-bodied, balanced blend of Ceylon and Assam black teas. It is a wonderful morning tea, producing a strong, astringent, malty, aromatic cup. Holds up well to the addition of milk and sugar.
Lapsang Souchong - Also known as "Smoke Tea." It is a black tea from the Fujina province of China, processed over wood fires (pine or cypress) giving it a robust, rich smoky flavor.  Produces a medium bodied cup, reddish amber color.
Lychee - Whole leaf Chinese black tea scented with lychee fruit. Has a naturally sweet and aromatic character.
Mango - Mango flavored black tea that has bright, sweet fruit flavors.
Orange Spice - Brisk warming black tea with orange notes and strong clove aromatics. Great on cold winter days. It is not advised to add milk to this tea as the citrus oils will cause the milk to curdle.
Passion Peach - a complex blend of black tea, botanicals, and flavorings. This is the strongest fruit flavored tea we offer. The flavor is composed of peach, passion nectar, and mangos with citrus aromatics.
Raspberry - Bright, Tart berry flavor.
Rose - Whole leaf black tea scented with rose petals, which imparts a subtle rose flavor and aroma to the cup. Pairs well with milk and sugar.
Tropicana - Colorful, tropical flavored black tea on the sweeter, nectar side of fruit flavors. Bright and tart with passion fruit, kiwi, and green grape notes.
Vanilla - A black tea rich with warm vanilla sweetness. Great as a dessert tea.